by Pauline de Villiers Brettell | Apr 4, 2022 | Morocco Articles, Morocco Food
Food in Morocco is steeped in tradition and culture. Few people outside of cities have clocks in Morocco, instead scheduling their days around the five calls to prayer and the daily meals that punctuate life. From mint tea to tajine, couscous to cookies here are a few...
by Amanda Ponzio-Mouttaki | Nov 5, 2015 | Moroccan Recipes, Morocco Articles, Morocco Food
There are some Moroccan foods (like Sfa) that are so good, you’ll never find them on a restaurant menu. Rfissa is one of those dishes. The simple ingredients of chicken and lentils are elevated with the inclusion of spices and a slow cooking time – until...
by Amanda Ponzio-Mouttaki | Oct 5, 2015 | Moroccan Recipes, Morocco Articles, Morocco Food
When most people think of Moroccan food two things come to mind; tagine and couscous. But, there is a wide range of Moroccan recipes that never find their way to restaurant menus. In fact you’ll typically only find these dishes served in homes. This is one...