Food Traditions in Morocco
Food in Morocco is steeped in tradition and culture. Few people outside of cities have clocks in Morocco, instead scheduling their days around the five calls to prayer and the daily meals that punctuate life. From mint tea to tajine, couscous to cookies here are a few...Morocco for Vegetarians: Fresh Food Galore
Moroccoan cuisine is a tasty melting pot of different cultures with heavy influences from the Mediterranean, Arabic, Berber, and Andalusian cuisines. Its traditional dishes are a unique blend of spices, fresh vegetables and fruits and, of course, meat and fish. But...24 Hours in Fez, Morocco
The city of Fez in Morocco is one of the best known cities of Morocco with a very long and storied history. Some visitors may use Fez as a home base during a trip you take to Morocco, but others stick around long enough to explore some of what it has to offer. If you...Morocco for Food Lovers
While Morocco is justifiably famous for breathtaking scenery, Islamic architecture and a rich history of arts and crafts, the country truly stands out as a paradise for foodies. Diverse peoples, including Berbers, Arabs, Sephardic Jews and Muslims from Andalusia, and...Morocco Travel Guides
Favorite Morocco Guidebooks
Written and photographed by JBT Director, Lucas Peters, the 3rd edition of Moon Morocco is a detailed, full-colored country guidebook. Guaranteed to inspire travel lust, this edition is a wonderful companion for you while you’re in the planning stages or already in-country.
The 1st edition of Marrakesh & Beyond is a handy pocket-sized traveler. A complimentary guidebook to Moon Morocco, this guide dives deeper into the mysterious souks of the famed “Red City.” With a detailed shopping guide, handy fold-out map, and itineraries for day-tripping from Marrakesh, Lucas brings us another great resource for Morocco!