Sfenj: Moroccan Doughnuts
Every culture has it’s version of fried dough, and Morocco is no different. You’ll find sfenj on street corners throughout the country. The dough itself is simple, a basic yeast dough but it is super sticky, making it a bit of a trick to master. Sfenj is...Rfissa – Moroccan Lentil and Chicken Recipe
There are some Moroccan foods (like Sfa) that are so good, you’ll never find them on a restaurant menu. Rfissa is one of those dishes. The simple ingredients of chicken and lentils are elevated with the inclusion of spices and a slow cooking time – until...Moroccan Recipes: Sfa – Moroccan Sweet Pasta
When most people think of Moroccan food two things come to mind; tagine and couscous. But, there is a wide range of Moroccan recipes that never find their way to restaurant menus. In fact you’ll typically only find these dishes served in homes. This is one...Morocco Travel Guides
Favorite Morocco Guidebooks
Written and photographed by JBT Director, Lucas Peters, the 4th edition of Moon Morocco is a detailed, full-colored country guidebook. Guaranteed to inspire travel lust, this edition is a wonderful companion for you while you’re in the planning stages or already in-country.
The 1st edition of Marrakesh & Beyond is a handy pocket-sized traveler. A complimentary guidebook to Moon Morocco, this guide dives deeper into the mysterious souks of the famed “Red City.” With a detailed shopping guide, handy fold-out map, and itineraries for day-tripping from Marrakesh, Lucas brings us another great resource for Morocco!