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The BEST Places to Eat in Marrakesh

by Chris Griffiths | Mar 16, 2016 | Marrakesh, Morocco Articles, Morocco Food

There is a buzz surrounding Morocco’s food scene at the moment and its not hard to see where all the fuss is coming from; new and inspiring restaurants are popping up all across the country. Let’s be honest, Morocco has always been high up on the must-visit list...

Sfenj: Moroccan Doughnuts

by Amanda Ponzio-Mouttaki | Jan 28, 2016 | Moroccan Recipes, Morocco Articles, Morocco Food

Every culture has it’s version of fried dough, and Morocco is no different. You’ll find sfenj on street corners throughout the country. The dough itself is simple, a basic yeast dough but it is super sticky, making it a bit of a trick to master. Sfenj is...

Harvesting: Saffron Fills the Senses (Part II)

by Chris Griffiths | Jan 23, 2016 | Morocco Articles, Morocco Food

The story of saffron in Morocco is more than a story about Morocco’s saffron capital of Taliouine. It’s also about the process involved in harvesting saffron and the local farmers working to supply the world with one of its most sought-after spices. It’s...

Taliouine, Morocco: Saffron Fills the Senses (Part I)

by Chris Griffiths | Jan 7, 2016 | Morocco Articles, Morocco Food

Taliouine, the heart of Morocco’s saffron producing region, lies south of Marrakesh and east of Taroudant. The city itself is small – just under 6,000 people – but produces more saffron than any other place in Africa. Every November, a festival is...

Rfissa – Moroccan Lentil and Chicken Recipe

by Amanda Ponzio-Mouttaki | Nov 5, 2015 | Moroccan Recipes, Morocco Articles, Morocco Food

There are some Moroccan foods (like Sfa) that are so good, you’ll never find them on a restaurant menu. Rfissa is one of those dishes. The simple ingredients of chicken and lentils are elevated with the inclusion of spices and a slow cooking time – until...

Moroccan Recipes: Sfa – Moroccan Sweet Pasta

by Amanda Ponzio-Mouttaki | Oct 5, 2015 | Moroccan Recipes, Morocco Articles, Morocco Food

When most people think of Moroccan food two things come to mind; tagine and couscous. But, there is a wide range of Moroccan recipes that never find their way to restaurant menus. In fact you’ll typically only find these dishes served in homes. This is one...
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A Fez travel guide to help prepare your visit.
Marrakesh travel guide: JBT's insider guide to the city of Marrakesh, Morocco
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Favorite Morocco Guidebooks

Moon Morocco (Travel Guide)

Written and photographed by JBT Director, Lucas Peters, the 4th edition of Moon Morocco is a detailed, full-colored country guidebook. Guaranteed to inspire travel lust, this edition is a wonderful companion for you while you’re in the planning stages or already in-country.

The 1st edition of Marrakesh & Beyond is a handy pocket-sized traveler. A complimentary guidebook to Moon Morocco, this guide dives deeper into the mysterious souks of the famed “Red City.” With a detailed shopping guide, handy fold-out map, and itineraries for day-tripping from Marrakesh, Lucas brings us another great resource for Morocco!

 

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